Pancakes are not exclusively Vietnamese. Far from it.
Vegetarian restaurant offers food for tranquil minds
Vị Lai Restaurant welcomes us with the sounds of a gurgling brook, singing birds and harmonious zen music. It offers not just a healthy vegetarian meal, but also a relaxing and comfortable space.
Upscale hotels see room rates increase
Five-star hotels in the country increased room rates by 4.1 per cent last year while four-star hotels dropped theirs by 2.3 per cent, according to the Vietnam Hotel Survey released on Thursday by Grant Thornton.
Vietnam dairy producers prosper in CPTPP era
In 2010-2018, the industry gained an average growth rate of 12.7 percent per annum, the highest growth rate among the sectors of the livestock industry.
Lá Lành brand of safe vegetables enters market
HCM CITY — The Lá Lành brand of vegetables grown to Vietnamese Good Agricultural Practices standards in the central province of Bình Định has hit the market.
Cool down amid the summer’s heat with chè
HÀ NỘI — More than a dessert, chè bưởi (sweet soup made from pomelo peel, coconut and mung bean), is a beloved snack that is healthy and delicious.
Dragonfly Restaurant offers a summer beach retreat
Looking for a place to enjoy the most beautiful beaches of Việt Nam’s central coastal region and try a fusion of Asian and Western food? Dragonfly Restaurant at Blush Beach Club is a compelling new option.
Trung Nguyên Legend brews global success with G7 coffee
HCM CITY — Global demand for robusta coffee is set to rise to an all-time high of 71 million tonnes in 2018-19, according to an RCMA Group forecast.
